PUBLICATION | 13 May 2026 Transforming Myanmar’s Food Processing Industry: Obstacles and Opportunities This report delivers Myanmar’s first thorough assessment of the agrifood processing sector in over 10 years, providing an empirical foundation for policy on private sector development. Based... PUBLICATION | 05 May 2026 R&I for Alternative Protein Sources towards Strategic Autonomy and Sustainability in EU Protein Production This report from the SCAR Protein Task Force takes stock of where European research and innovation stands - and where it needs to go. It covers the full... PUBLICATION | 13 May 2026 CBE JU Stakeholder Forum 2026 Final Report This report summarises the key insights, discussions and recommendations that emerged from CBESF26, highlighting the critical steps needed to strengthen Europe’s bio-based ecosystem and support its transition from research... More
PUBLICATION | 05 May 2026 R&I for Alternative Protein Sources towards Strategic Autonomy and Sustainability in EU Protein Production This report from the SCAR Protein Task Force takes stock of where European research and innovation stands - and where it needs to go. It covers the full... PUBLICATION | 13 May 2026 CBE JU Stakeholder Forum 2026 Final Report This report summarises the key insights, discussions and recommendations that emerged from CBESF26, highlighting the critical steps needed to strengthen Europe’s bio-based ecosystem and support its transition from research...
PUBLICATION | 13 May 2026 CBE JU Stakeholder Forum 2026 Final Report This report summarises the key insights, discussions and recommendations that emerged from CBESF26, highlighting the critical steps needed to strengthen Europe’s bio-based ecosystem and support its transition from research...