Sustainable Food Systems Transition to sustainable food systems is essential to end hunger, malnutrition and poverty while preserving the environment.
Agroecology Agroecology can enhance ecological and socio-economic resilience of agricultural and food systems.
Food crises and food and nutrition security Developing and improving the knowledge base to inform the EU response to food crises and the coordination of international action.
Gender Equality and Food systems Achieving gender equality and empowering women and girls is vital to building fair, inclusive, prosperous and sustainable food systems.
Research and Innovation An overview of research and innovation initiatives on food and nutrition security and sustainable agriculture.
11 Jun 2026 IFPRI and AFAAS partner across four countries to test AI tools for farmer advisory services
A brief case study on climate resilient crop production for sustainable solutions to food shortages in Africa
An analysis of the economic and humanitarian consequences of war in selected conflict affected countries
