PUBLICATION | 23 Mar 2026 Blockchain and artificial intelligence in agriculture: Building resilient and sustainable food systems This review explores the potential of blockchain technology and artificial intelligence (AI) to transform agricultural supply chains by improving traceability, accountability, and operational efficiency. Blockchain enables secure... PUBLICATION | 23 Mar 2026 Institutional Framework for Improving Food Security in Crisis-Prone Areas in Indonesia Highlights: ISM reveals institutional hierarchy shaping food security in crisis-prone Indonesia National agencies act as primary drivers in food security governance systems Local... PUBLICATION | 23 Mar 2026 Cross-country differences in consumer acceptance and advocacy of novel food technologies Highlights: Consumers evaluate novel food technologies differently across eight countries. Perceived safety, willingness to buy, and advocacy vary by country and demographic. Macro-level (culture... More
PUBLICATION | 23 Mar 2026 Institutional Framework for Improving Food Security in Crisis-Prone Areas in Indonesia Highlights: ISM reveals institutional hierarchy shaping food security in crisis-prone Indonesia National agencies act as primary drivers in food security governance systems Local... PUBLICATION | 23 Mar 2026 Cross-country differences in consumer acceptance and advocacy of novel food technologies Highlights: Consumers evaluate novel food technologies differently across eight countries. Perceived safety, willingness to buy, and advocacy vary by country and demographic. Macro-level (culture...
PUBLICATION | 23 Mar 2026 Cross-country differences in consumer acceptance and advocacy of novel food technologies Highlights: Consumers evaluate novel food technologies differently across eight countries. Perceived safety, willingness to buy, and advocacy vary by country and demographic. Macro-level (culture...
