PUBLICATION | 2026 The state of food security and nutrition in Myanmar, 2021-2025: Findings from nine rounds of the Myanmar Household Welfare Survey Persistent Hunger: Extreme hunger continued to affect nearly 3.5 percent of households in late 2025. Poor Adult Diet Quality: Over a quarter of adults (27.1...
PUBLICATION | 2026 The hidden side of the co-production of small-scale fishery policy instruments in Madagascar The participation of stakeholders in the design of fisheries policy instruments has emerged worldwide as good governance practice. Their participation is expected to ensure that policies are context-specific, address...
PUBLICATION | 2026 Strengthening neglected and underutilized species market information systems in Niger and Burkina Faso Under the SUSTLIVES project in Niger and Burkina Faso, partners strengthened the enabling environment for Neglected and Underutilized Species’ (NUS) commercialization by closing critical gaps in market price...
PUBLICATION | 2026 Brief: Social Capital Assessment in True Cost Accounting of Food Systems True Cost Accounting (TCA) is an approach for holistically measuring and valuing the economic, environmental, human, and social impacts of food systems. By revealing these often-hidden externalities, TCA...
PUBLICATION | 2026 Africa Water Vision 2063 and Policy Water is Africa’s most vital strategic resource. It sustains lives, powers economies and underpins peace, stability and prosperity across the continent. The African Development Bank...
PUBLICATION | 2025 The rapid global rise of agricultural drones: Evidence, drivers, impacts and an agenda for future research Highlights: Agricultural drones diffused rapidly in Asia, South America and USA since 2020 Drone uses include crops spraying, spreading fertilizer, sowing seed, field...
PUBLICATION | 2026 Internet of Things-enabled plant factories in controlled environment agriculture for resource-efficient and climate-resilient urban farming Highlights: IoT-PF enhanced yield through precise microclimate and resource optimization. Optimized nutrient delivery in IoT-PF improved biochemical and antioxidant profiles. IoT-PF exhibited superior...
PUBLICATION | 2026 Generational renewal and sustainability pathways: Exploring diversification and resilience in agricultural systems Highlights: Generational renewal, biodiversity and social resilience challenge agricultural systems. Young farmers with long-term engagement intentions exhibit higher diversification levels. Young farmers'...
PUBLICATION | 2026 Assessing the Impact of Livestock Extension Services on Food Security: Evidence From Livestock Farming Households in Bangladesh Livestock extension services (LESs) play a crucial role in promoting the acceptance of improved livestock technologies, enhancing livestock production, and strengthening household food and nutritional security...
PUBLICATION | 2026 Climate Change and Aflatoxin B1 in Agriculture Products: A Systematic Review The trend toward plant-based foods is increasing. One of the most important threats to the safety of plant-based products is aflatoxin B 1 (AFB1). There is ample evidence that the incidence...