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Diets low in omega-3 fatty acids from sea food - Mortality map

  • Visualisation | Last updated: 21 Sep 2026

Deaths/100 000 attributable to diets low in omega-3 fatty acids from sea food in EU Member States (2023)

Source: data are based on the Global Burden of Disease Study (2023) results.

The data refer to Deaths from all causes, for both sexes in all ages. Diet low in omega-3 fatty acids from sea food is defined in the relevant paragraph of the brief. Please note these are summary measures. Differences between countries could be affected by different age structure of populations.

© European Union, 2026

 

European Union average: 7,9 deaths/100 000

 

 

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