Mental health promotion This section includes topics related to the promotion of mental health and the prevention of depression, work related stress, and dementia.
Societal impacts of non communicable diseases In this section of the Health Promotion Knowledge Gateway you will find topics related to societal impacts of non-communicable diseases and its dietary and physical activity-related determinants
Non-communicable diseases prevention This section includes information about the prevention of non-communicable diseases such as obesity, diabetes, cardiovascular diseases, and colorectal cancer.
Risk factors of non-communicable diseases The topics covered in this section are related to nutrition, alcohol related harm, physical activity and tobacco.
Food and non-alcoholic beverage marketing to children and adolescents Impact of food marketing refers to the effect that marketing has on people, in terms of changes to food knowledge, attitudes and behaviour, diet, and health.
Food-Based Dietary Guidelines in Europe Food-Based Dietary Guidelines have been described as science-based recommendations in the form of guidelines for healthy eating.