Sustainable Food Systems Transition to sustainable food systems is essential to end hunger, malnutrition and poverty while preserving the environment.
Agroecology Agroecology can enhance ecological and socio-economic resilience of agricultural and food systems.
Food crises and food and nutrition security Developing and improving the knowledge base to inform the EU response to food crises and the coordination of international action.
Gender Equality and Food systems Achieving gender equality and empowering women and girls is vital to building fair, inclusive, prosperous and sustainable food systems.
Research and Innovation An overview of research and innovation initiatives on food and nutrition security and sustainable agriculture.
08 Jun 2026 FAO urges open trade on all agricultural inputs and efficient fertilizer use amid global food production risks
16 Jun 2026 Gender-differentiated adaptation and social protection: Applications and future directions for analysis and policy
Agroecology and Public Development Banks: Transforming Development Finance for Equity and Resilience - Scoping Study Report
