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This paper examines policy coherence in Ghana's poultry sector by assessing potential interactions between policy objectives. Using panel simultaneous equation models and the data-driven synthetic...

The European Commission is now celebrating a decade since the launch of its action plan on nutrition. In that context, the European Union (EU) is looking forward to the global Nutrition for Growth (N4G)...

The European Commission - Joint Research Centre has developed and kept updating since 2016 a modelling framework that includes the Consumption Footprint (CF) and the Domestic Footprint (CF)...

The European Commission - Joint Research Centre developed a framework including the Consumption Footprint (CF) and the Domestic Footprint (DF) models, which have become established...

Aquaculture policies that decrease the reliance on wild-caught fish and promote integrated multi-trophic aquaculture (IMTA) both aim to lessen the environmental footprint but often overlook economic-environmental trade-offs...

Key Findings: Despite high levels of micronutrient deficiencies, Madagascar lags many other African countries in its adoption and implementation of standards for LSFF. To understand bottlenecks...

Historically Ethiopia's food security has been sensitive to climatic variability, but changes in future weather and climate could lead to overall reductions and increased variability in agricultural...

Historically Ethiopia's food security has been sensitive to climatic variability, but changes in future weather and climate could lead to overall reductions and increased variability in agricultural...

Background Child malnutrition remains a critical public health problem, with socioeconomic factors playing a significant role. Socioeconomic factors include household income, parental education...

The world faces a global challenge of how to meet the nutritional needs of a diverse global population through diets. This paper defines the relative nutritional needs across each...