Cocoa is one of Ecuador’s most emblematic and traditional export products. The cocoa sector is vital to the country's economy and is an essential source of livelihood for many households in rural areas...
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These impacts are most pronounced in the agriculture and food systems, as increasing weather and extreme climate events have exposed millions of people to acute food insecurity...
This Action Plan sets out concrete measures to help secure the global competitiveness of the European chemicals industry, to maintain a strong European production base and to upgrade it...
Sustainability labels convey information about different product attributes, such as its environmental impact, lifespan, or ethical performance. The labelling can be either positive...
Key Highlights: Rising Hunger: Hunger affected over 3.0 percent of households in late 2024, and was highest in Kachin (6.5 percent), Kayah (6.3 percent)...
This working paper provides a first stocktaking of key bio-based innovations in priority economic sectors with high potential to support the transition called for by the EU Green Deal and advance...
This report highlights the crucial role of these resources for sustainable development and examines progress in implementing the Global Plan of Action for the Conservation, Sustainable Use and Development of Forest Genetic...
In this policy brief, we present research findings of a systematic evaluation and ranking of investment options for Tanzania’s agrifood system based on their cost-effectiveness in achieving multiple development...
Two new additional indicators have been added to the EU Biodiversity Strategy dashboard, one of the two official monitoring tools of the EU Biodiversity Strategy for 2030...
10 years of comprehensive biomass analysis - informing policy to ensure that biomass supply and uses are within ecological limits and EU policy goals.