Overview: This literature review examines the utility of neglected and underutilized crop species (NUS) as a climate change adaptation strategy to diversify local food systems and diets and improve...
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In Africa, the intricate relationship between food security and health outcomes is increasingly challenged by the unpredictable forces of climate change. With this in mind, we utilized panel data spanning...
Since 2020, the World Bank, FAO, and others have measured a population's access to sufficient nutritious food for an active and healthy life using a new metric known as the Cost...
Before evolving an effective plan to support farmers on a large-scale regarding climate risk management, it is crucial to understand climate risk, risk adaptation, and its possible impacts...
Overview: This systematic review explores the ecosystem services provided by neglected and underutilised species (NUS) and their potential role in promoting sustainable food systems in Africa. Using...
Highlights: Climate change effects on food security in MENA from 2000 to 2022. Combines climate, resilience, and control variables in the analysis. Random-effects model captures regional and time-based...
To ensure food security, the Government of India has implemented various policies since the 1950s to provide enough and affordable fertilizer for farmers. Based on quantitative data, this paper provides...
Abstract: Orphan crops, also known as minor crops, smart foods, and superfoods, have attracted great attention recently because of their unique ability to grow...
The EU Blue Economy report is the annual flagship publication of the Directorate-General for Maritime Affairs and Fisheries and the Joint Research Centre of the European Commission. It offers an in-depth analysis...
Acute Food Insecurity (AFI) remains a significant and persistent challenge, and Machine Learning (ML) offers promising solutions to improve predictions and early warning systems. ML...