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This report presents an overview on the impact of the global food crisis on the Asia Pacific region, with a focus on the impact on food security, nutrition, and the capacity of key actors to respond. The...

The subject of this evaluation is the collective preparedness and response of the IASC member agencies at the global, regional, and country level in meeting the humanitarian needs of people in the context of the COVID-19 pandemic. Thus...

In drought affected areas of Kenya, Ethiopia and Somalia, 22 million people are acutely food insecure and 5.1 million children are acutely malnourished. In 2023...

The Philippines, with a population of 110.8 million in 2021, is one of the largest economies in Southeast Asia and grapples with high prevalence of hunger and malnutrition. Rice, as the primary staple in the country, is an appropriate...

Series of five country case studies (Ethiopia, Zambia, Madagascar, Bangladesh, Fiji) on the design of microinsurance programmes and their linkages with social protection. This series of country case...

Highlights: The first part of this edition of the Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2022 presents up-to-date data on the cost and affordability of healthy diets...

El impacto de la guerra entre la Federación de Rusia y Ucrania puede entenderse en el contexto de las crisis...

The Strategic Framework for Resilience and Climate for Latin America and the Caribbean took as its starting point an integrated vision of resilience, with an emphasis on reducing the impact of climate change and improving...

Bhutan has made substantial progress in poverty reduction in recent years, with household poverty declining from 23 percent to 8 percent between 2007 and 2017. Nevertheless...

This decentralized evaluation (DE) was commissioned by the WFP Egypt Country Office and covers the First 1000 Days Programme. The DE focused on implementation activities from mid-2017 to mid-2021...