See our new brief on Meat! Meat consists of the edible parts of an animal, and is a source of protein and micronutrients (e.g. iron, vitamins, choline). Meat can be...
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Knowledge and Communities
This section includes information about the prevention of non-communicable diseases such as obesity, diabetes, cardiovascular diseases, and colorectal cancer.
AHA (2018) American Heart Association, Heart Disease and Stroke Statistics 2018 Update, A report form the American Heart Association
AHA (2018) American Heart...
Cardiovascular diseases are a group of disorders of the heart and blood vessels, and include diseases of the heart, vascular diseases of the brain and diseases of blood vessels.
Risk factors related to Cardiovascular Diseases as described by health-related organisations Effect of diet on cardiovascular diseases EFSA 2019 At the individual level, if the usual intake of sodium...
Mortality map: deaths/100 000 attributable attributable to Cardiovascular diseases in the EU Member States in 2019 map Source: Data are based on the Global Burden of Disease...
Disability-Adjusted Life Years (DALYs)/100 000 attributable to Cardiovascular diseases in the EU Member States in 2019 map Source: Data are based on the Global Burden of Disease...
Age standardised prevalence rates of cardiovascular disease per 100,000 in the EU in 2019. Data extracted from the Global Burden of Disease Study 2019 Results Country All Males...
Prevalence of cardiovascular diseases: Hospital discharge rates for in-patients with diseases of the circulatory system in the EU in 2017 or latest available Eurostat 2017 Country Number of hospital discharges...
