Knowledge Centre for Global Food and Nutrition Security

Highlights: This report compiles 5 knowledge reviews of the Knowledge Centre for Global Food and Nutrition Security (KC-FNS) on the impact of Russia’s war against Ukraine on global food...

Cost and affordability of healthy diet (CoAHD) metrics developed in recent years have quickly become mainstream food security indicators among major development institutions...

We assess changes in food prices and purchasing power of casual wage laborers based on large-scale surveys of food vendors (fielded from June 2020 until February...

Hunger and food insecurity have continued to increase in the Arab region due to various factors, including the COVID-19 pandemic. Part 1 of this report will present the...

Highlights We analyze nutrition implications of changing diets in Tanzania 2008–2019. Rising incomes did not increase the diversity of food consumed at home. Consumption...

This report presents the latest updates related to food security and nutrition in Europe and Central Asia, including estimates on the cost and affordability of healthy diets. It also explores...

The picture in Asia and the Pacific continues to deteriorate and the region is significantly off track towards achievement of the Targets 2.1 and 2.2 of the Sustainable Development Goals (SDGs). Urgent systemic and sectoral...

Highlights Malawi’s food system is currently unable to reliably facilitate access to nutrient-adequate diets for rural families. Larger households eating shared meals face greater...

FAO is focusing its attention on the pursuit of healthy diets and transformations of agrifood systems to ensure healthy diets are affordable for all. Measuring and systematically monitoring the cost...

This sixth knowledge review of Knowledge Centre for Global Food and Nutrition Security (KC-FNS) analyses, organises and synthetises the information from 57 papers published between 1st December...