Southeast Asia’s agricultural landscape is known for rice production in lowland areas, diverse upland areas, and the cultivation of ‘boom crops’ in the borderlands. Despite general similarities across...

Building community resilience and people’s livelihoods is crucial to end the vicious cycle of poverty and vulnerability in Syria. The United Nations World Food Programme (WFP) - jointly...

A developmental evaluation was carried out on WFP’s support to smallholder farmers and its expanded portfolio across the agriculture value chain in Bhutan from January 2019 to June...

Mycotoxigenic fungi and their toxins are a global concern, causing huge economic and health impacts in developing countries such as Ethiopia, where the mycotoxin control system...

Irrigated olive grove agroforestry systems in the Southern Mediterranean have rarely been studied. In the context of increased interest for agroecological approaches, this study questions why and how...

Evidence on the potential for agricultural intensification to improve nutrition has grown considerably. While small-scale irrigation is a key factor driving agricultural intensification in sub-Saharan Africa, its...

Background This study examined the effect of linking small-scale women farmers to markets, referred to as community marketing, and homestead food production extension services in two districts of...

Background High-yielding variety (HYV) seed breeding has been one key approach to improving agricultural productivity and to reduce global hunger and poverty. This paper explores...

Highlights The scoping review assesses the taxonomy of aggregation models, identifies factors responsible for their re-emergence, analyzes their benefits to smallholders, and pinpoints the research gaps...