Knowledge Centre for Global Food and Nutrition Security

Key findings: Looking after the health and well-being of learners holistically, through multisectoral approaches is one of the most transformative and cost-effective ways to improve education outcomes and...

In the major humanitarian crisis Afghanistan is facing, the EU has launched projects worth €268.3 million, stepping up vital support to the Afghan population. The EU support focusses...

Women play a critical role in global food production and food systems, but they remain disproportionately food insecure compared to men. When women and girls have...

Providing children with nutritious school meals can lift entire communities out of poverty and onto the road to sustainable development. This set of products outlines WFP’s school feeding...

A Situation Report is a concise operational document with latest updates on the World Food Programme's (WFP) response to an emergency. It gives an overview of WFP’s activities and informs the wider...

Bangladesh has a long history in delivering assistance to its poor and has made significant progress in improving food security and addressing malnutrition. Despite laudable achievements...

WFP has six decades of experience supporting school feeding and a trajectory of working with more than 100 countries to set up sustainable national school feeding programmes. This factsheet...

In Bhutan, WFP partners with the Ministries of Health (MoH), Education (MoE), and Agriculture and Forests (MoAF) to create an enabling environment for healthier school nutrition and the improved nutritional status...

Sustainable Public Food Procurement (PFP) represents a key game changer for food systems transformation. It can influence both food consumption and food production...

This document is aimed at presenting the systematization of the sustainable schools model pilot implementation in Belize, within the framework of Mesoamerica Hunger Free AMEXCID-FAO programme, and it describes the implementation...