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To promote the production, utilization, conservation and regeneration of biological resources in ways that support global food and nutrition security and sustainable development, it is necessary to have a holistic vision...

Browse the fishery and aquaculture datasets from the Food and Agriculture Organization of the United Nations.

Greenhouse gas (GHG) emissions from crop residues consist of direct and indirect nitrous oxide (N2O) emissions from nitrogen (N) in crop residues and forage/pasture renewal left...

Data on import, export and use of agricultural machinery, broken down by country and type of machinery. Data expressed in number of machines and economic value (US $). Important...

Greenhouse Gas (GHG) emissions from burning crop residues consist of methane (CH4) and nitrous oxide (N2O) gases produced by the combustion of a percentage of crop residues burnt...

Indices of agricultural producer prices that measure the average annual change over time in the selling prices received by farmers (prices at the farm-gate or at the first point of sale). Annual...

Statistics on the annual production of fishery commodities and imports and exports (including re-exports) of fishery commodities by country and commodities in terms of volume and value. Presently the database shows annual...

Data on trade (import and export) of main agricultural and food products. The trade database includes the following variables: export quantity, export value and export unit value...

The FAO dataset consists of a time series, from 2000 onwards, of government expenditures in terms of expenditures in: (1) Total; (2) Economic affairs; (3) Agriculture, Forestry...

The FAOSTAT Employment indicators module contains time series data by sex on: Agricultural value added per worker; Employment in agriculture (absolute numbers and shares); Time-related...