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KS specific taxonomy Mycotoxin Knowledge service Global Food and Nutrition Security Geographic coverage World
PUBLICATION | 4 September 2020
This Technical Report of the European Union Reference Laboratory (EU-RLRL) for Mycotoxins aims to deliver useful scientific information to all laboratories dealing with mycotoxins determination in food, but also...
ONLINE RESOURCE | 4 September 2020
WHO, in collaboration with FAO, is responsible for assessing the risks to humans of mycotoxins – through contamination in food – and for recommending adequate protection.
ONLINE RESOURCE | 4 September 2020
Mycotoxins info offers a scientific but concise overview on mycotoxin and mycotoxin related topics with useful information for researchers, animal husbandry and agricultural entrepreneurs or simply for mycotoxin-curious minds...