This paper discusses issues related to support for capacity strengthening for agricultural research for development (ARD) by member countries of the European Initiative for Agricultural Research for Development. It summarises...
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Agriculture is typically the most critical economic sector in rural areas. It provides employment and income for people in these areas if promoted. The dilemma: a productive agriculture...
Communication from the Commission to the Council and the European Parliament Fisheries and Poverty Reduction
The Commission has analysed the importance of the fishery sector to developing country societies. The analysis provides valuable guidance for the future design of development programs. It also points...
Key points:The EESC welcomes the joint communication by the European Commission and the High Representative of the Union for Foreign Affairs and Security Policy on improved ocean governance, and shares the growing...
The findings of this survey are based on an analysis of 152 projects of the United Nations (UN) Rome-based agencies financed through the EU budget over 3 years (2016-2018)...
After having depicted the reasons why food systems must undergo a process of transition to deliver sustainable and healthy diet (malnutrition, human health, natural resource...
Sustainable growth in Agriculture is not only a national priority in all countries but a global endeavor as well, particularly to achieve the SDG-2. There are, however, some perceptions...
The study presents a state-of-the-art overview on digital agriculture, the impacts of new technologies on the agri-food value chains and opportunities for the Common Agricultural Policy (CAP). Using case studies...
This study examines how changes to the functioning of the world’s food and agriculture system can contribute to reduced hunger and the attainment of global food security. The challenge is wide ranging...
Les grandes entreprises de l’alimentation de masse font aujourd’hui face à des critiques, à une défiance croissante et à un...