Search Knowledge for policy

This research assessed how ecosystem services (ES) are taken into account in the decision-making process of stakeholders involved in the management of agroecosystems, in particular agroforestry systems, and how an Role-Playing...

In a climate change context, changing temperature and precipitation patterns are expected to have strong impacts on Brazilian eucalypt plantations. Implementing adaptive water-efficient management practices...

Co-production of ecosystem services through agricultural practices: perception of stakeholders supporting smallholders in the Brazilian Amazon.

The politics of climate change adaptation in Brazil: framings and policy outcomes for the rural sector.

Indica and Japonica are the two major types of rice traded on the global market. Product characteristics, production zones, consumer preferences, and government policies influence Indica...

This annual report monitors and evaluates agricultural policies spanning all six continents, including the 37 OECD countries, the five non-OECD EU Member States, and 12...

Agricultural subsidies have long been a consistent feature of government policies; they are granted in order to influence the use of resources in the pursuit of different policy goals...

Ensuring adequate food for people is one of the most fundamental responsibilities of national governments. Historically, governments have invested considerable resources in increasing production of staple foodstuffs...

In 2020, the WFP Centre of Excellence against Hunger in Brazil underwent major changes, but activities to support countries in building resilient and sustainable solutions to fight hunger continued...

Agricultural biodiversity is a strategic asset to fight climate change vulnerability, poverty, and food and nutrition insecurity. The wealth of food crops is estimated at 5,000 species (Kew Royal...