The MEB increased by 32 percent yearly and reached TRY 731 in December 2021. The monthly inflation rate reached 36 percent, the Turkish Lira depreciated and USD/TRY...
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Global Food and Nutrition Security Geographic coverage
Turkey
IFAD recognizes that losing biodiversity means losing opportunities for coping with future challenges, such as climate change and food insecurity. The interventions undertaken at IFAD take into account...
The report seeks to make a political evaluation of the EU Trust Funds (EUTFs) established since 2014 and extended until December 2021, as well as the Facility for Refugees in Turkey (FRT).
Turkey continues to be the country hosting the greatest number of refugees in the world, almost four million people. Of these, 3.6 million are Syrian. By Q4 2020...
Knowing that the e-voucher assistance increased from TRY 100 (USD 12) to TRY 120 (USD 14) in January 2021, the food basket cost increased from TRY 179...
This report assesses the knowledge and practices related to COVID-19 amongst in-camp refugees and the impact of COVID-19 on refugee livelihoods. It also evaluates WFP’s intervention in response to the pandemic...
This report (April 2020) showed that nearly 23 percent of refugee households are at risk of COVID-19 due to reasons such as crowding in the house and insufficient access to water...
The Facility for Refugees in Turkey (the Facility) has made a truly bold and significant contribution to the welfare of Syrians and others fleeing conflict in the region. It has also...
Natural hazard-induced disasters (NHID), such as floods, droughts, severe storms, and animal pests and diseases have significant, widespread and long-lasting impacts on agricultural sectors around...
At the fourth Brussels conference on Supporting the Future of Syria and the Region held on 30 June 2020, the international community and governments of refugee-hosting countries came together to reaffirm their...