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Knowledge service Global Food and Nutrition Security Geographic coverage World Digital Europa Thesaurus ecosystem services
PUBLICATION | 28 September 2020
This study provides an overview of the roles that the biodiversity found in and around food and agricultural production systems play in the supply of ecosystem services ranging from provisioning services, such as the supply...
PUBLICATION | 25 May 2020
Read this FAO & UN flagship publication on the state of world’s forests and the progress towards protecting forests biodiversity.
PUBLICATION | 26 February 2019
The State of the World’s Biodiversity for Food and Agriculture (SoW-BFA) addresses the sustainable use, development and conservation of BFA worldwide. BFA is taken to include the diversity of animals, plants and micro-organisms...
PUBLICATION | 30 November 2018
Water is key to food security and nutrition. However there are many challenges for water, food security and nutrition, now and in the future, in the wider context of the nexus between...
PUBLICATION | 7 November 2018
Intercropping, the simultaneous cultivation of multiple crop species in a single field, increases aboveground productivity due to species complementarity. We hypothesized that intercrops may have greater...