This online resource data on the impact of the pandemic on livelihoods, access to markets and food security by country in the Caribbean.
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food security
On 23 September 2021, the Food Systems Summit convened by the Secretary-General of the United Nations, António Guterres, was held. Latin America and the Caribbean played an essential role...
Caribbean countries, a set of mostly Small Island Developing States (SIDS), are threatened by both economic and natural hazards.
Nations have specialized in tourism and...
With climate variability and change being key drivers of hunger, the World Food Programme is building the capacities of communities and governments in Latin America and the Caribbean to adapt to the growing challenges...
The COVID-19 pandemic is having far-reaching impacts on how people earn a living and meet critical needs. The Caribbean COVID-19 Food Security and Livelihoods Impact Survey was...
The objective of these studies is to generate evidence and inform practice for improved emergency preparedness and response in the Caribbean region linked to more flexible national social protection systems...