An estimated 27.3 million people are facing acute food insecurity between March and May 2022. This number is projected to increase to an unprecedented 38.3 million between...

The 2021-22 agro-pastoral season was mixed overall. Cereal production, estimated at 73 million tonnes, is down by 2.2% compared to last year. Large decreases were...

The restricted meeting of the RPCA brought together approximately 160 participants via video conference and onsite at the OECD Conference Centre to discuss the final results of the 2021-22 agropastoral season...

Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...

Food losses are a major concern and occur in most fish distribution chains worldwide. Not only do losses constitute lost income to fishers, processors...

The Sahel and West Africa region is facing another major food and nutrition crisis, with an estimated 65 million people under pressure (phase 3) for the period June-August...

Balancing biodiversity conservation and food security is the key to global sustainable development. However, we know little about the future global conflict risk hotspots between...

This document analyses the evolution of the impact of COVID-19 in the ECOWAS zone. It helps provide an understanding of the overall socio-economic impact of the pandemic and its effects on the life of households, and identifies...

Seasonal variations in agriculture is a major contributor to undernutrition in many agrarian economies. While recent studies have highlighted the role of markets in improving nutrition, the relative importance...

The 37th annual meeting of the Network brought together nearly 150 participants to discuss the provisional results of the 2021-22 agro-pastoral season, the food market situation, the macroeconomic context...