Highlights: CSA is positively associated with land productivity. CSA is also positively associated with food security. The bundled use of CSA practices offers greater land productivity...
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This study examined the factors that determine the adoption of CSA practices in dryland farming systems. The study answers the following questions: (i) what are the typologies of CSA practices...
This publication presents the results of the Resilient Food Systems programme which aims to strengthen policy dialogue and decision-making in 12 countries in Sub-Saharan Africa. It reviews the transformations...
Held under the auspices of the Commissions of the Economic Community of West African States (ECOWAS) and the West African Economic and Monetary Union (UEMOA), the RPCA annual meeting connected...
The regional consultation of the Food Crisis Prevention and Management system (PREGEC) in the Sahel and West Africa was held from September 13 to 15, 2023, in Ouagadougou, Burkina Faso...
This note summarizes lessons and practices deployed in embedding climate resilience into the design of projects that received catalytic funds from The Africa Climate Resilience Investment Facility (AFRI-RES). It...
Underutilized legumes are a good source of plant proteins, but they exhibit a hard-to-cook nature and poor digestibility due to the presence of anti-nutritional factors. This study focused on the factors...
A major limiting factor affecting the uptake of conservation agriculture practices in smallholder farming systems in sub-Saharan Africa is the limited availability of sufficient crop residues for use as surface...
The meeting of the regional mechanism for the Prevention and Management of Food Crises (PREGEC) in the Sahel and West Africa was held on June 15 and 16, 2023 in Abuja, Nigeria. That was...
Adequate diet during pregnancy has positive effects on the mother and pregnancy outcome. Assessment of diet quality during pregnancy is particularly important in areas where household...