This handbook is developed to improve the dietary diversity of women (especially during pregnancy and breastfeeding) and children up to the age of two years. It contains practical guidance covering the aspects...
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FAO - Food and Agriculture Organization of the United Nations Digital Europa Thesaurus
food safety
Water supports important ecosystem services, functions as a non-substitutable input to crop and animal production, and is essential for sustaining economic growth, health and resilience of a country. However, water...
This toolbox contains guidance documents to strengthen food safety capacities, both public and private, in order to:
develop and implement food safety programmes based on...
A life necessity, a social event, an act of love, a way of expressing ourselves: food is all of these things, as well as an important source of employment and the heartbeat of every economy...
Diverse foods derived from livestock production systems, including grazing and pastoralist systems, and from the hunting of wild animals, provide high-quality proteins, important fatty acids and various...
An important part of FAO’s work involves the development and uptake of assessment tools that can help improve understanding of the characteristics, dynamics and constraints of food systems.
Recent efforts...
Food security means that all people, at all times, have physical, social, and economic access to sufficient, safe and nutritious food that meets their food preferences...
This report is an outcome of the Urban Food System Assessments for Nutrition (UFSAN) project of the Food and Agriculture Organization of the United Nations (FAO). The objectives of the UFSAN project were to...
This publication explains how international food safety standards are set through the Joint Food and Agriculture Organization of the United Nations and World Health Organization (FAO/WHO)...
Access to effective antimicrobials and their appropriate and prudent use has a role in productive and sustainable agriculture and aqua-culture – and that their misuse contributes to the rising rates of AMR...