Progress towards Zero Hunger must be protected from the dual challenges of pandemics and climate change. The frequency of infectious disease outbreaks – including the emergence of novel...
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The growing demand for a more holistic “food systems approach” to policy making is based on the realisation that there are potential synergies and trade-offs between food security and nutrition...
Evidence-based livestock policies are needed to raise rural incomes and improve dietary diversity in low-income countries where the majority of populations depend on livestock for their livelihoods...
The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating...
In October 2014, the Committee on World Food Security (CFS) requested its High Level Panel of Experts for Food Security and Nutrition (HLPE) to prepare a report on sustainable...