Highlights: Globally, food insecurity is more prevalent among women than men. Women’s food security is more affected by climate shocks than men’s. Women are more...
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Research on the gender dimensions of resilience highlights differences in the ways that men and women experience disturbances, their resilience capacities, and their preferred responses. This publication applies a food...
Development and research for development agencies and actors working in agriculture, livestock, fisheries and aquaculture, and natural resource management have been increasingly seeking to address gender inequalities...
Highlights: Gender equality and intersectionality outcomes in CSA require addressing inequality. Inclusive action through farmers', women's and youth movements can be transformative. Research...
The European Union third Action Plan on Gender Equality and Women's Empowerment in External Action 2021–2025 (GAP III) aims to accelerate progress on empowering women and girls...
Excess male morbidity and mortality is well recognised in neonatal medicine and infant health. In contrast, within global nutrition, it is commonly assumed that girls are more...
In this issue of Urban Agriculture Magazine, authors identify the ways in which gender and inclusivity have been neglected in urban food policy, practice and research. It highlights...
This publication critically reviews the rapidly growing empirical literature on gender and agriculture in low- and middle-income countries. It discusses advances in measurement and data collection, focusing on measuring...
This paper includes practical suggestions on how nutrition can be mainstreamed as part of gender-transformative approaches, as well as strategies that aim to empower women and increase gender equality...