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Geographic coverage Global Digital Europa Thesaurus EU policy food security
PUBLICATION | 30 March 2022
Nutrition-sensitive food production refers to the supply of a variety of affordable, nutritious, culturally appropriate and safe foods in adequate quantity and quality to meet the dietary requirements of populations in a sustainable...
PUBLICATION | 22 February 2021
In the context of the forthcoming Multiannual Financial Framework 2021-2027, the EU international cooperation will support partner countries in the implementation of mitigation actions in line with the Paris Agreement’s objective...