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Geographic coverage Global Digital Europa Thesaurus aquaculture
PUBLICATION | 15 June 2021
While terrestrial food production systems provide the majority of foods consumed globally, there is growing recognition of the role of fish and seafood in food security and nutrition, not...
PUBLICATION | 27 May 2021
The goal of a VCA4D study is to answer the following four Framing Questions using evidence-based elements, i.e. supported by quantitative indicators or explicit expert assessment: The analytical process...
PUBLICATION | 23 February 2021
The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating...
PUBLICATION | 11 February 2021
The declaration acknowledges the achievements of the fisheries and aquaculture sector since the establishment of the FAO Code of Conduct for Responsible Fisheries 25 years ago, and gathers collective momentum in tackling the challenges...