Like much of the world, Asia and the Pacific is in the midst of the fifth wave of the COVID-19 pandemic, dominated by Omicron variant – few months following the Delta variant driven forth...
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FAO - Food and Agriculture Organization of the United Nations Digital Europa Thesaurus
aquaculture food security
Data on production, market, consumption and use of main livestock and fishery commodities. Food supply data is some of the most important data in FAOSTAT. In fact, this data is for the basis...
Food balance sheets provide essential information on a country's food system through three components: Domestic food supply of the food commodities in terms of production, imports...
Data on food supply of main livestock and fishery commodities. Data expressed in tonnes, g/capita/day, kg/capita/yr, kcal/capita/day and g/capita/day. Food supply data is some of the most important...
El Niño is a naturally occurring phenomenon characterized by the abnormal warming of sea surface temperature in the central and eastern equatorial Pacific Ocean. On average, it occurs every...
Food Outlook is a biannual publication (May/June and November/December) focusing on developments affecting global food and feed markets. The sub-title "Global Market Analysis" reflects this focus on developments...
This FAO Technical Paper synthesizes current knowledge on the impact of El Niño Southern Oscillation (ENSO) events on fisheries and aquaculture in the context of a changing climate. It describes...
Aquaculture is widely considered as important for enhancing food security, alleviating poverty and improving nutrition. However, little information is available concerning the direct and indirect impacts of aquaculture...
The objectives of this Technical Paper are to highlight the contribution that inland and coastal small-scale fisheries can make to poverty alleviation and food security and to make practical suggestions on ways...
Fish, either produced through fish farming/aquaculture activity or caught from wild marine or freshwater stocks, is a primary source of protein and essential nutrients, and there is a growing recognition...