Knowledge Centre for Global Food and Nutrition Security

CGIAR is a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis. CGIAR is a global network of 15 Research Centres...

The UK focus will be on making the international system fairer for all, and drive progress to reaching the UN Sustainable Development Goals to make the world a more prosperous...

Highlights: This report compiles 5 knowledge reviews of the Knowledge Centre for Global Food and Nutrition Security (KC-FNS) on the impact of Russia’s war against Ukraine on global food...

Key messages The State of School Feeding Worldwide 2022 assesses the impact that COVID-19 and other global events have had on school-based food and nutrition programmes since...

This infosheet describes the key actors, resources and technologies, and the main challenges and opportunities related to the implementation of e-Agriculture initiatives in partner countries. Furthermore, it highlights key references...

Highlights This policy study is authored by the Advisory Group (AG) on R&I for Africa-Europe cooperation commissioned by the European Commission´s Directorates-General for Research and Innovation and for International Partnerships. The document...

FAO’s Global Action OCOP aims at promoting inclusive, profitable, and environmentally sustainable food via the promotion of Special Agricultural Product’s (SAPs) production systems that minimize losses...

Given serious rising food insecurity, together the IFIs will pursue actions to step up, surge, and scale their work across six priority goals...

Home to one-quarter of humanity — one-fifth of whom are youth — South Asia has the world’s largest concentration of poverty and malnutrition. The Green Revolution positioned...

The European Commission document on ‘European Research and Innovation for Food and Nutrition Security’ sets out how research and innovation policy is currently contributing to food and nutrition security...