Tanzania has managed to sustain its growth momentum despite the intensifying effects of climate change. Tanzania’s real GDP growth rate rose from 4.6 percent...
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malnutrition
In 2022, 258 million people faced high levels of acute food insecurity, in 58 countries/territories, with available data. This was up from 193 million in 53 countries in 2021...
Timor-Leste is confronted by a worsening food security situation that demands urgent attention and action. In the current period of analysis (November 2023 – April 2024), corresponding to the lean...
The Integrated Food Security Phase Classification (IPC) is an innovative multi-partner initiative for improving food security and nutrition analysis and decision-making. By using the IPC classification and analytical approach...
The first ever IPC acute malnutrition analysis of Haiti found that nearly 277,000 children aged 6 to 59 months are facing or expected to face acute...
Results indicate that providing fortified rice in school meals is very highly cost effective in reducing zinc, folic acid, and vitamin A deficiencies, improving cognitive performance...
This report provides an analysis of food security and evolving needs and an update on WFP’s response and priorities. The convergence of multiple crises – conflict, extreme climate patterns and economic...
The report serves as a valuable resource for policymakers, researchers, and stakeholders to learn more about the cost and availability of nutritious diets in Timor-Leste. Timor-Leste is facing high acute food...
Highlights: Cette étude examine le coût respectif de trois types d’alimentation: i) Coût d’une alimentation suffisamment énergétique (Cost of Caloric Adequacy...
Highlights: Biofortification is a global approach to reducing hunger and malnutrition. It entails funding agricultural types that have been biofortified. Optimizing the impact of current nutrition programs...