This report presents the main results of a comparative study of food systems research and innovation (R&I) investment levels in the EU, considering public and private R&I spent at both...
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Supported by the EU, EIT Food has 6 strategic objectives:
Overcome low consumer trust
Create consumer-valued food for healthier nutrition
Build a...
Climate change and environmental degradation are an existential threat to Europe and the world. To overcome these challenges, Europe needs a new growth strategy that transforms the...
Search the state-of-the-art in your biobased area by entering keywords once and searching through millions of entries in patents, papers, funded projects and the web. Registration is free and gives...
The 2018 update of the Bioeconomy Strategy aims to accelerate the deployment of a sustainable European bioeconomy so as to maximise its contribution towards the 2030 Agenda and its Sustainable Development...