Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...
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climate change nutrition
The brief focuses on the achievements of the following three global biodiversity targets from the CBD post-2020 framework (CBD/WG2020/3/3), by 2030 and 2050:
Enhance the integrity of all ecosystems, “with an...
Ethiopia has set ambitious targets to reduce malnutrition and has made considerable progress on reducing stunting among children under five. However, stunting is still...
This study investigates how two aspects of agricultural production diversity – farm production diversity and composition of production – relate to child height-for-age and weight-for-height in Ethiopia...
This fifth progress report provides an update on achievements with respect to the European Union’s (EU) two ambitious commitments on nutrition: to support 40 partner countries to reduce the number...
Over the past two years, the Resilient Food Systems (RFS) programme, one of the three Integrated Approach Pilots funded by the Global Environment Facility (GEF), has...
FEWS NET, the Famine Early Warning Systems Network, is a leading provider of early warning and analysis on acute food insecurity. Created in 1985 by the US Agency for International...