This report is based on an extensive review and analysis of policy decisions made by 19 governments in the Near East and North Africa (NENA) Region in response to the COVID-19 crisis, from March...

Measures adopted around the world to contain the COVID-19 outbreak helped curb the spread of the virus and lowered the pressure on health systems. However, they also affected the global...

In accordance with the European Commission definition (European Commission, 2018), the Bioeconomy encompasses not only on primary sectors that employ and produce biological resources, but also those activities...

Drawing from the analyses of the socioeconomic drivers and barriers of trade and globalization in food systems, as well as its impact on the supply side and demand side arising from COVID-19, this UNCTAD Research...

Climate change effects on agricultural yields will be uneven over the world. A few countries, mostly in high latitudes, may experience gains, while most...

Sustainable growth in Agriculture is not only a national priority in all countries but a global endeavor as well, particularly to achieve the SDG-2. There are, however, some perceptions...

In September 2015, the Member States of the United Nations approved a new global development framework, the 2030 Agenda for Sustainable Development, built around 17 Sustainable Development...

Scenario Exploration System that allows the exploration and interactions around four future scenarios on the future of customs in the EU 2040.

Following the International Forum on Food Safety and Trade, held at the WTO, in Geneva, Switzerland, on 23-24 April 2019, with the support of FAO and WHO, a joint statement from the three organizations...

This Bulletin is a revamped edition of the Global Food Price Monitor issued until December 2014. The Bulletin reports on recent food price developments at world, regional and country...