Timely and accurately estimating rice yields is crucial for supporting food security management, agricultural policy development, and climate change adaptation in rice-producing countries such as Bangladesh...
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Highlights: Since the last update in February 2025, the agricultural, cereal, and export price indices have fallen by 8 percent, 4 percent, and 11 percent, respectively. Domestic...
Water is a valuable resource for rice production, which is an integral component of food security in East Africa (EA). Rice farming is expanding in the region, with up to 90% produced on smallholder...
This study aimed to analyze price instability in Bangladesh’s primary staple crops, rice, and wheat, focusing on (1) the effects of food price volatility and inflation on food security...
Background Malnutrition remains a global problem and is increasing with the emergence of the COVID-19 pandemic. In Madagascar, half of the children under five years of age suffer from stunting. However, since 2006...
Rice is a major food crop supplying, on average, 516 kcal per capita per day or roughly 17.3% of total calories consumed globally in 2022. Rice production and consumption...
This report provides a detailed analysis of the supply chains of key food commodities inAfrica and sheds light on how transport deficiencies affect production, distribution, and imports and ultimately...
Highlights: We assessed the determinants of farmers’ participation in fertilizer demonstration and estimated its impact on fertilizer adoption, agricultural productivity, and food security in Nepal. A doubly robust...
KEY MESSAGES: Although employment within agrifood value chains represents a key mechanism for structural transformation and economic development, available data do not allow...
The future of food production in Nigeria where smallholding agriculture is prevalent is threatened by climate change. Despite the threats, Nigeria has no specific plan or policy to combat...