The European Commission has launched an online public consultation on the development of a possible EU Soil Health Law. Soils are the foundation of our food security, providing...

Highlight Consumers are familiar with alternative proteins and many would eat more of them if barriers around health, taste and price were to be resolved...

This brief provides methodological guidance on the quantification of animal health interventions and their impact on greenhouse gas (GHG) emissions, on the basis that they deliver multiple benefits to individual...

The workshop will focus specifically on the terrestrial component of the carbon cycle and its interactions with the ocean and atmosphere.

Communities in sub-Saharan Africa are experiencing the most severe droughts in decades, impacting livestock and crop production. In 2019, the EU presented plans to increase adaptation finance...

Today, the Commission presented a list of headline indicators for monitoring progress towards the EU's environment and climate goals to 2030, as well as the 2050 long-term vision to ‘live well...

100 climate neutral and smart cities by 2030 Developing and implementing solutions for sustainable urban living is a key priority for the European Union. Cities take up only 4%...

The food and land use sector is a major contributor to India's total greenhouse gas (GHG) emissions. On one hand, India is committed to sustainability targets in the Agriculture, Forestry...

Este estudio evalúa la contribución de la agroecología a la seguridad alimentaria y contra el cambio climático en la agricultura familiar...

The Commission announced today the finalists for the European Green City Awards. The European Green Capital and Green Leaf Awards recognise the remarkable efforts of cities and towns to improve...