Food assistance is provided in anticipation of, during, and in the aftermath of a humanitarian crisis. Its objective is to save lives and livelihoods to avert emergency rates of acute malnutrition or detrimental...
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food aid food security nutrition Vulnerable groups
With the continued extensive spread of COVID-19 and the impact the pandemic has on incomes and livelihoods, VAM’s role is to continuously monitor the situation and provide evidence that inform the required responses in light...
Responding to the development emergency caused by COVID-19 - WFP's Medium-Term Programming Framework
WFP’s Medium-Term Programme Framework (MTPF) responding to the development emergency caused by COVID-19 sets out a high-level vision and new way of working for WFP to help countries...