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The EU and the international community is realising that the Water, Energy, Food and Ecosystem components are interlinked and require a joint planning in order to meet the daunting global challenges related...

The Farm to Fork Strategy will enable the transition to a sustainable EU food system that safeguards food security and ensures access to healthy diets sourced from a healthy planet...

This report investigates the potential effects of 12 free trade agreements (FTAs) under the current EU trade agenda. For this, it quantifies the cumulated sectoral impacts...

This report highlights the importance of assessing emission mitigation from a multi-dimensional perspective. For this, a quantitative framework to analyse the potential contribution of different technological mitigation options in EU agriculture...

The aim of this In-Depth Analysis prepared by the Policy Department for Structural and Cohesion Policies is to explore the possible implications of the Farm to Fork Strategy (F2F) for agriculture and the CAP and, as a result...

The strategy points out the EU international cooperation focus on the prevention of and response to food crises, particularly in fragile contexts.

This paper assesses the farm-level impacts of trade liberalisation and CAP removal across EU using IFM-CAP (Individual Farm Model for CAP Analysis). IFM-CAP is a static positive...

The Biodiversity Strategy tackles the key drivers of biodiversity loss, such as unsustainable use of land and sea, overexploitation of natural resources, pollution, and invasive alien species. Adopted...

The presented datasets and indicators on soil erosion, soil organic carbon stocks and soil nutrients are the result of modelling activities taken place at the Joint Research Centre...

The Common Agricultural Policy (CAP) of the European Union (EU) has been highly successful in securing the supply of food from Europe’s agricultural land. However, new expectations...