Search Knowledge for policy

Bioeconomy leaflets series from the project: COOPeration of bioeconomy clusters for bio-based knowledge transfer via Innovative Dissemination techniques in the primary production sector

Eurostat statistics on agriculture cover the following topics: Structure of farms, orchards & vineyards; Economic accounts for agriculture; Agricultural prices and prices indices; Agricultural production...

Various studies, recently published, analysed possible effects of some elements of the Farm to Fork and Biodiversity Strategies on EU agriculture, including the Commission’s Joint Research Centre...

A simplified balance sheet to estimate apparent consumption of meat, crops and dairy products, olive oil and wine, at Member State level. It combines trade data...

This brief on agricultural biomass is one out of a series of briefs prepared by the Knowledge Centre for Bioeconomy which intend to provide independent evidence for EU policy in this field. The following...

The biobased chemical industry is characterised by strong growth. Innovative products and materials such as biopolymers have been developed, and current European demand for biopolymers exceeds the domestic...

The latest thinking from the European Bioeconomy Panel and the Standing Committee on Agricultural Research Strategic Working Group (SCAR)

The European Union’s Standing Committee on Agricultural Research (SCAR) is mandated by the EU Council to play a major role in the coordination of agricultural, food and bioeconomy research efforts across...

A reflection paper