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Related organisations OECD - Organisation for Economic Co-operation and Development Geographic coverage World Content type Publication
PUBLICATION | 19 January 2021
The growing demand for a more holistic “food systems approach” to policy making is based on the realisation that there are potential synergies and trade-offs between food security and nutrition...
PUBLICATION | 1 October 2020
This report examines the different channels through which trade openness (and reforms to achieve it) can affect a country’s food security. The overall conclusion is that trade...
PUBLICATION | 1 October 2020
Almost one in four people in OECD countries is currently obese. This epidemic has far-reaching consequences for individuals, society and the economy. Using microsimulation modelling, this book analyses...
PUBLICATION | 25 September 2020
This Policy Brief focuses on how countries can create opportunities for a green and inclusive economic recovery from the COVID-19 pandemic. A green recovery will significantly enhance the resilience...
PUBLICATION | 18 September 2020
The global food system is facing a daunting triple challenge: Food security and nutrition Feeding a world population that is expected to approach 10 billion by 2050 and providing adequate...
PUBLICATION | 27 July 2020
The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating...