On the 30 and 31 August 2021, the Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Government of Fiji and the International Telecommunication Union (ITU), organized a successful Small...

The analysis of the food data collected in the 2019/20 Kiribati Household Income and Expenditure Survey (KHIES) found that on average one I-Kiribati in 12 does not have access...

This legal study has been developed as a part of the World Bank’s work on ‘Building Resilience in Pacific Atoll Island Countries’ which aims to strengthen the capacity of selected...

For almost 40 years, IFAD has been financing initiatives in the Pacific to help rural people improve their lives. In recent years, resources dedicated to the Pacific...

The second half of 2020 saw the emergence of a moderate to strong La Niña event that is causing extreme weather in many parts of the world. The meteorological phenomenon that affects temperatures...

A transparent, coherent and mutually beneficial tool that enhance fisheries governance for sustainable exploitation, fish supply and development of the fisheries sector in SFPA partner countries. Sustainable fisheries...