This Joint Communication sets out the EU Strategy for Cooperation in the Indo-Pacific by:
Outlining the EU’s rationale for strengthening its engagement in the Indo-Pacific;
Presenting the EU’s principles guiding...
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The expansion of rubber cultivation into drought prone areas calls for innovative management to increase the drought resistance of the trees. The competition for water exerted by an intercrop in the upper soil layers...
Southeast Asia’s exposure to increasingly frequent and intense weather-related disasters is a growing concern for agricultural producers of the region. This study reviews policy approaches to droughts, floods and typhoons...
Agricultural transformation may be broadly defined as the process over time by which the agrifood system evolves from subsistence oriented and farm centred into more commercialised, productive...
The General Agreement on Tariffs and Trade (GATT), was established under the United Nations in 1947 as a series of international meetings at which nations would work together to reduce...
To contribute to the debate on labour and the ways of farming, this study tested the relevance of a labour-based typology to discriminate among forms of production operating in the Thai rubber sector. The data used...
A significant amount of fish by-products is produced during fish processing. These by-products represent 20–80 percent of the fish and provide a good source of macro- and micronutrients. Yet...
The bioeconomy contributes to the European Green Deal as a catalyst for systemic change. For the production of fossil-free materials for a climate-neutral future, chemicals and materials biorefineries constitute a key element. However...
Indica and Japonica are the two major types of rice traded on the global market. Product characteristics, production zones, consumer preferences, and government policies influence Indica...
Agricultural biodiversity (agrobiodiversity) is a strategic asset to fight food and nutrition insecurity, climate change vulnerability, and poverty. The wealth of food crops is estimated at 5,000 species (Kew...