A large database of individual farmer field data (n = 4,107) for rice production in the Northwestern Indo-Gangetic Plains of India was used to decompose rice yield...
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A three-day regional conference on the theme of improving humanitarian response and strengthening food systems in climate fragilities and disasters was organised from 30 November to 2 December by the National...
Sustainable Public Food Procurement (PFP) represents a key game changer for food systems transformation. It can influence both food consumption and food production...
The FAO-CARE-CGIAR joint technical working paper will contribute to developing an FAO position and improved understanding of the links between, and risks of, climate change and various kinds...
This book co-authored by SOL and Navdanya Navdanya summarizes the results and analyses 10 years of joint actions carried out with Indian women farmers to increase their autonomy...
Since 2000, the World Vegetable Center (WorldVeg) has been promoting vegetable grafting technologies to manage soil-borne diseases (e.g., bacterial wilt) and abiotic stresses (e.g...
Background and objectives: Child undernutrition remains an area of public health concern across the globe, particularly in developing countries like India. Previous studies have focused on the association...
India comprises one-sixth of the world’s population and one-third of the global burden of undernutrition. Between 2006 and 2016, India made progress in reducing stunting among children below...
The current study focused on the impact of climate change on tropical root and tuber crops of India over some of the major growing areas using the crop model, WOFOST...
This study pilots the collective action model “Small Farmers Large Field (SFLF)” to overcome the disadvantages faced by millions of small and marginal farmers due to diseconomies of scale...