In 2020, the global coronavirus 2019 (COVID-19) pandemic posed new challenges to the initiatives and institutions supporting the farming communities and ecosystems that underpin Africa’s food systems. This year’s...
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A new report, released today by the Southern African Development Community (SADC), has revealed that close to 44.8 million people in urban and rural areas across 13...
Between June and September 2020, over 330,000 people (29% of the population) is expected to experience high acute food insecurity. This includes nearly 30,000 people in Emergency...
The WFP 2020 Global Hotspots Report highlights grave challenges in sub-Saharan Africa over the next six months with Zimbabwe, South Sudan, the Democratic Republic of Congo...