Between August 2020-February 2021, 42% of the analysed population (around 4 million people) are facing high acute food insecurity and are in urgent need...
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In the current period (July to December 2020) out of the 66.6 million people analysed in the Democratic Republic of Congo, 21.8 million (33%) are highly food insecure...
High levels of food insecurity persist, amidst deterioration of the economy, conflict and impact of the COVID-19 pandemic.