This study aimed to examine the correlations between the agroecological status of farms and their viability in agro-sylvo-pastoral systems located in the savannah areas of West Africa. The methodology is based on farm...
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The article proposes five pathways to shape and transform Africa's food systems, based on ideas discussed at a session at the Adaptation Futures Conference in 2023. Develop food systems...
Highlights: Agri-food systems transformation has societal momentum. Agri-food studies is an emerging domain within transition studies. We identify gaps in the agri-food systems debate...
Cashew is a cash crop primarily grown by smallholder farmers in Tanzania and is a major source of rural employment and income in Coastal areas. Women dominate small-scale cashew processing...
Over the past 20 years, substantial progress has been made in improving feeds and feeding technologies for most aquaculture species. Notable improvements in feed conversion efficiency...
In Solomon Islands, women's groups play an important role in promoting socially inclusive development and women's empowerment. In this paper, we summarise the experiences of a 5-year participatory action...
In response to the climate crisis, there has been much focus on climate-smart agriculture (CSA); namely, technologies and practices that enhance adaptation, reduce greenhouse gas emissions...
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The agri-food ecosystem is one of the fourteen industrial ecosystems identified in the updated New Industrial Strategy. In this Strategy, the Commission proposed the co-creation of transition pathways with stakeholders, as...
The 27th Conference of the Parties (COP27) is being held in November 2022 in Sharm el-Sheikh, Egypt. Having a climate summit hosted in an African country makes it timely...
The Middle East and North Africa (MENA) region is extremely vulnerable to climate change and is also the most gender unequal region in the world. According to the Global Gender Gap...