BIC has commissioned guidance produced by the Institute of European Environmental Policy (IEEP) enabling the bio-based industries to better measure how bio-based projects contribute to the UN...
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This report analyses EU-funded collective action projects in the energy field. The objective is to provide an overview of the current state of play of relevant research and innovation activities in the EU and to identify...
WP2 is positioned in the first phase of the FIT4FOOD2030 project aiming to identify and mobilise relevant actors, unite visions, and increase understanding of barriers and opportunities for transforming the current system...
The European Technology Platforms (ETPs) ‘Plants for the Future’, ‘Food for Life’ and TP ’Organics’ have jointly developed R&I policy recommendations to address several of the most pressing...
ATF-PLANT ETP Policy Brief The Farm-to-Fork strategy opens the way towards a rejuvenated agriculture that stays within planetary boundaries. The goal is to arrive at a climate change-mitigating, circular...
The EU food system has achieved high levels of food security, food safety and a wide consumer choice, but is currently not sustainable with respect to the environmental, economic...
Food systems have complex social, economic and ecological components, and radical transformation is needed to make them sustainable. This report from SAPEA (Science Advice for Policy by European...
There is a need to conceive and support bioeconomy strategies within the context of sustainable development in the European Union. A holistic vision regarding the deployment of research on promising biomass crops...
This workshop was one in a series of events organised in the context of the European Commission's Knowledge Centre for Bioeconomy and its Community of Practice and brought together researchers and policymakers from within...
