Poor-quality diets are one of the leading causes of malnutrition and common non-communicable disease. In this study, we use nationally representative household survey data and food demand...
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This sixth progress report marks a critical juncture between two European Union programming cycles: 2014-2020 and 2021-2027. The report provides an update on achievements with respect to the two...
Under the UN-UN agreement, FAO and WFP have joined efforts to understand the overall market environment in the district. This first Joint Market Monitoring (JMM) report provides...
Food security in Bangladesh has improved in recent years, but the country is now facing a double burden of malnutrition while also being highly vulnerable to climate change...
The World Health Organization (WHO) and other global nutrition and health agencies recommend nutrition actions throughout the life-course to address malnutrition in all its forms. In this report...
The World Health Organization (WHO) and other global nutrition and health agencies recommend nutrition actions throughout the life-course to address malnutrition in all its forms. As global...
On 5 April 2021, the Government of Bangladesh instituted a second national lockdown and imposed new containment and risk mitigations measures (RRRC 05/04/2021). 1 The second lockdown...
The containment and risk mitigations measures implemented in 2020 significantly hampered people’s ability to access critical assistance and services and contributed to a degeneration in food security, economic security...
The Market Monitor assesses market trends observed in Cox’s Bazar, Bangladesh. The assessment examines market functionality and prices of key commodities used in supporting the Rohingya refugee...
These Situation Reports provide an update of WFP’s ongoing activities in Cox’s Bazar in both the Rohingya refugee camps and surrounding host communities.