The COVID-19 pandemic has spurred interest in the use of remote data collection techniques, including phone surveys, in developing country contexts. This interest has sparked new...
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Geographic coverage
Ethiopia Digital Europa Thesaurus
nutrition Knowledge type
Publication
This fact sheet is organized to reflect the status and/or trends of different components in the framework for food systems for diets and nutrition based on a selection of indicators for each of the domains. The indicators...
For infants and young children in low-income settings, human milk (HM) is the main source of omega-3 (n-3) long-chain polyunsaturated fatty acids (LCPs), including docosahexaenoic acid...
This decentralized evaluation is commissioned by the WFP Ethiopia and covers the Livelihoods Programming for Refugees and Host Populations in Somali and Gambella regions from 2019 to 2022. The evaluation will include a baseline...
During the final quarter of 2019, the initiative focused on finalizing insurance enrolments in Malawi, Zambia, Zimbabwe, and Kenya. In Ethiopia, the initiative reached over 28,000 farmers (42...
Eggs have high potential for improving nutrition outcomes in low-income countries, yet very few children in such settings consume eggs on a regular basis despite...
Ethiopia has witnessed significant reductions in child mortality, undernutrition and communicable diseases, but more substantial and faster progress is still needed. The rise in overweight and obesity and in non-communicable...
This fifth progress report provides an update on achievements with respect to the European Union’s (EU) two ambitious commitments on nutrition: to support 40 partner countries to reduce the number...
This report represents the initial effort to structure existing knowledge about agroecology as farming and food system in support of the EC Knowledge Centre on Food and Nutrition Security (https://ec.europa.eu/knowledge4policy/global-food-nutrition-security_en)...
The use of food reserves is a hot topic on the international agenda and the source of intense debates. Food reserves offer great potential for contributing to meeting one of today's greatest...